Streamliner Diner Menu (Update 2025)
Welcome to the Streamliner Diner, a charming eatery located at 397 Winslow Way E, Bainbridge Island, WA. This delightful spot captivates with its inviting atmosphere and a menu that pays homage to classic diner fare while incorporating unique twists. From hearty breakfasts to satisfying lunches, the diverse offerings resonate with both locals and visitors alike.
- Breakfast Favorites: Indulge in classics like the Number 1 breakfast or the hefty Breakfast Burrito VEG, both of which highlight fresh, flavorful ingredients.
- Omelettes & Scrambles: The Pac-NW Omelette combines lox-style salmon and garlic herb cream cheese for a truly Pacific Northwest experience.
- Drink Selection: Sip on Streamliner Blend Coffee or enjoy a fruit juice alongside your meal.
Whether you're looking for a cozy breakfast nook or a delicious meal after exploring Bainbridge Island, Streamliner Diner is an unforgettable stop. Don't miss out on its vibrant menu and friendly service that make every visit feel special!
Omelettes & Scrambles
Morning Sauté VEG
Sautéed spinach, mushroom, tomato, onion & garlic over two poached eggs on whole wheat toast or hash browns.
ABCT Omelette
Avocado, thick-cut smoked bacon, Jack cheese & tomato. Served with hash browns and a biscuit, daily muffin or toast.
Puttanesca Omelette VEG
Sautéed artichoke hearts, tomatoes, kalamata olives, garlic, and feta. Served with hash browns and a buttermilk biscuit, daily muffin or toast.
Pac-NW Omelette
Lox style Alaskan smoked salmon, red onion, capers, spinach and garlic herb cream cheese. Served with hash browns and a biscuit, daily muffin or toast.
Have It All Omelette
Smoked bacon, breakfast link sausage, diced black forest ham, white onion, garlic, tomato, mushroom, cheddar & jack cheese. Served with hash browns and a biscuit, daily muffin or toast.
Sausage & Pesto Omelette
Breakfast link & Italian fennel sausage, white onion, tomato, mushroom and cheddar cheese in a pesto omelette shell. Served with hash browns and a biscuit, daily muffin or toast.
Green Machine Scramble VEG
Lacinato kale, spinach, avocado, onion & garlic scrambled with pesto and 3 eggs. Served with hash browns and a buttermilk biscuit, daily muffin or toast.
V8
Iced Tea
Brewed unsweetened black tea.
Mimosa
Brut Champagne and juice of your choice. Served more as a Buck's Fizz, heavier on the Champagne.
Hot Chocolate
Coco with housemade whipped cream.
Arnold Palmer
Brewed unsweetened black tea & organic lemonade.
Juice
IPA Beer
Rotating Selection
Milk
2% milk or make it a chocolate milk and add fresh whipped cream.
Soda
Coffee Streamliner Blend
Organic, Grounds for Change.
Hot Tea Numi Organic
Irish Cream & Coffee With Whipped Cream
Drinks
Breakfast Favorites
Number 2
Two eggs any style served, hash browns and a biscuit, daily muffin or toast.
Number 1
Two eggs any style and served with a biscuit, daily muffin or toast.
Biscuits & Gravy Meal
Grilled buttermilk biscuit smothered in hearty sausage gravy, 2 eggs any style, bacon or link sausage and hash browns.
Steak & Eggs
5 oz Oregon country top sirloin, two eggs any style, hash browns and choice of biscuit, daily muffin or toast.
French Toast Meal
Brioche bread in a sweet citrus batter, organic maple syrup and butter on the side, 2 eggs and thick cut bacon or sausage.
Breakfast Burrito VEG
Scrambled eggs, black beans, green chilis, hash browns, jack cheese, sour cream and avocado wrapped in a 14" flour tortilla. Served with a side of pico de gallo.
Tofu “Scramble” VEG
Tamari-ginger marinaded Organic extra firm tofu, sautéed with onion, mushrooms & spinach. Served with hash browns and choice of a buttermilk biscuit, daily muffin or toast
Fried Egg Sandwich
2 eggs fried hard, thick cut smoked bacon, melted cheddar, lettuce, tomato & mayo on lightly toasted whole wheat with hash browns.
Buttermilk Waffle Meal
Organic maple syrup and butter, 2 eggs any style and thick cut smoked bacon or link sausage.
Side Of Sausage Gravy
Buttermilk Biscuit & Jam
Butter and jam on the side.
Side Of Peanut Butter
Side Sour Cream
Thick Cut Smoked Bacon
Honey Smoked Ham Steak
Link Sausage
French Toast
Brioche bread in a sweet citrus batter, organic maple syrup, powdered sugar and butter.
Side Of Raspberry Jam
Daily Muffin
Side Of Homemade Pico De Gallo
Italian Fennel Sausage
Hashbrowns Fresh Cut & Housemade
Side Gluten Free Seven Grain Toast
Buttermilk Waffle
with organic maple syrup
Side Toast
(Whole Wheat, Sourdough, Rye or English Muffin)
Side Of Black Beans
Side Of Lemon Tahini Dressing
Side Of Organic Maple Syrup
Side Of Avocado
Sides
Lunch Anytime
Chicken Club
Oven roasted chicken breast, thick-cut bacon, Havarti cheese, tomato, avocado & pesto mayo on lightly toasted sourdough bread. Served with hash browns or an organic mixed green salad with lemon tahini dressing.
Kale Quinoa Salad VEG
Lacinato kale, quinoa, avocado, kalamata olives and feta tossed in lemon tahini vinaigrette. Served with a grilled buttermilk biscuit and butter.
Whistling Veggie Chili
Topped with jack cheese, sour cream & green onion. Served with a toasted biscuit.
Grilled Cheese With Heat Sandwich VEG
Cheddar, Havarti, fresh jalapeños, red onions, sliced avocado and tomatoes on grilled sourdough. Served with hash browns or an organic mixed greens salad with lemon tahini dressing.
Organic Mixed Greens Salad
Mixed greens, tomatoes, cucumbers, red onions and sunflower seeds. Served with lemon tahini dressing on the side & a toasted buttermilk biscuit.
Olympic Burrito
14" flour tortilla filled with black beans, jack cheese, basmati rice, green chilis, spring mix, jalapenos, sour cream, avocado. Served with a side of Pico De Gallo
ABCLT Sandwich
Avocado, thick cut smoked bacon, garlic herb cream cheese, organic mixed greens and tomato on lightly toasted whole wheat. Served with hash browns or an organic mixed greens salad with lemon tahini dressing.
ABT Benedict
Avocado, thick-cut smoked bacon & tomato topped with poached eggs and hollandaise on a toasted English muffin. Served with hash browns.
Traditional Eggs Benedict
Canadian Bacon with poached eggs on a toasted English muffin with Hollandaise. Served with hash browns.
Vegetarian Benedict VEG
Tomato, sautéed spinach, poached eggs and hollandaise sauce on toasted English Muffin. Served with hash browns.
NW Benedict
Lox style Alaskan smoked salmon topped with poached eggs and hollandaise on a toasted English muffin. Served with hash browns.